Pinwheel Sandwiches by Clarisa SkinnerThis makes a delicious appetizer or something different than sandwiches to put in a child's lunchbox. |
1 vote
2150 views
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mokies by Michellemuffin cookies |
1 vote
1318 views
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Sapphire festive punch by Gary HaywardAmazing sharing drink. Perfect for the celebrations with a little fizz to it!! |
1 vote
1704 views
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Lemon Ice Box Pie by Brittany
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1 vote
2933 views
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Caramelized Avocado by Vicki S ChallancinHave you never thought to caramelized an avocado? Think again! This easy idea comes from the California Avocado Board. |
1 vote
3794 views
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Moscow Mule by KaizGlass Type:Old Fashioned / Rocks Glass / Moscow Mule Glass Equipment: Peg Measure Bar Spoon Method: Built |
1 vote
2239 views
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Bloody Mary by KaizEquipment: Peg Measure Bar Spoon Side plate with salt |
1 vote
2442 views
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Mushroom & Capcicum Stir-fry by Padma Priya ManikamThis is a really easy and quick dish to make and best eaten with plain rice. |
1 vote
2328 views
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Vegan Chocolate Macadamia Smoothie by The Blender GirlOK – So this shake is absolutely scrumptious. I cannot rave enough about it. This shake is decadent, rich, creamy, and delicious. If you want to make this shake colder, add in some ice cubes. If you want it richer, feel free to get a bit more heavy-handed with the Cocoa – that is for you self respecting chocoholics out there –… |
1 vote
2345 views
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Vegan Brown Rice Banana Smoothie by The Blender GirlI made this brown rice milk smoothie and it was nothing short of spectacular. OK – so it will be affectionately reserved for the “I don’t care about carb overload” trough for future emotional emergencies. But hey – I might just have to pull it out in times of celebration too! It is really that good. Rich, thick, creamy, and delicious.… |
2 votes
3421 views
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Raw Vegan Red Cabbage Salad by The Blender GirlI love simple, raw, shredded salads, and this would be amongst my favorites. The first time I ate a version of this salad, it was made, and served to me, by a very proud 8 year old. That is how quick and easy it is. What I love about this cabbage salad is the vibrant colors. The luscious purple of the cabbage, and the fresh green… |
3 votes
6854 views
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Raw Vegan Coconut Date Shake by The Blender GirlThis shake is absolutely scrumptious! Throw some dates in the blender with some bananas, almond milk and coconut water, and prepare for pure heaven. You can substitute cashew milk if you want a richer, more buttery shake, and you could always add a spoonful of coconut butter and lecithin to make it even more creamy. It depends on how… |
1 vote
4932 views
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Vegan Apple Pie Smoothie by The Blender GirlThis is my vegan, gluten-free “apple pie in a glass”. I don’t really know how to do this smoothie justice, except to say that it is absolutely scrumdidiliumptious! This smoothie is absolutely fantastic! This blend captures everything I love about a great piece of apple pie – the creamy, buttery apples with just a hint of sweetness,… |
1 vote
3512 views
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Raw Creamy Cashew Dip - "Kurma Dasa" by The Blender GirlThis is one of the jewels I picked up from Kurma Dasa. This phenomenal raw vegan dip is right up there in my top 5 dips of all time. BIG statement. But true! It is a fantastic example of the “blend and chow in under 5 minutes” philosophy. It is so quick and easy, bursting with flavour, and incredibly versatile. Another added bonus is… |
1 vote
2160 views
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Spinach and Red Kidney Bean Salad by The Blender GirlThere are tons of delicious spinach salad recipes out there. But this recipe holds a special place in my heart. We have been eating this in my family for years. My auntie contributed this spinach salad to a charity cook book, and we have all been sucking in the spinach with gratitude ever since. The original recipe contained fried… |
1 vote
3435 views
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