Sweet Potato Pancakes Recipe
Only 4 ingredients for these sweet potato pancakes!
Ingredients
- 2 cups cooked sweet potatoes, mashed
- 2 cups Bisquick pancake mix
- 1 â cups milk
- 1 egg, beaten
- butter
Directions
- Mixed all ingredients in a bowl in this order: sweet potatoes, Bisquick pancake mix, milk, and egg.
- Put butter in a skillet and heat over medium heat.
- Use a 1/4 cup measuring cup to scoop the batter into the skillet.
- Cook until both sides are golden brown.
- Serve with butter and warm maple syrup.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 8 servings | |
| Calories 148 | |
| Calories from Fat 115 | 78% |
| Total Fat 13.01g | 16% |
| Saturated Fat 8.0g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 114mg | 5% |
| Potassium 135mg | 4% |
| Total Carbs 6.25g | 2% |
| Dietary Fiber 0.7g | 2% |
| Sugars 2.66g | 2% |
| Protein 2.17g | 3% |
