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1 vote | 4170 views

This toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties.

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Servings: 10
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Ingredients

Cost per serving $1.55 view details

Directions

  1. In large skillet combine sugar, water and cinnamon; stir constantly over medium-high heat until sugar melts. Add pecans, stirring constantly until sugar begins to adhere to pecans. Remove immediately; spread on parchment paper. When dry, break apart and store in a airtight container.
  2. Yield: 3/4 Pound Nuts
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Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 10 servings
Calories 315  
Calories from Fat 139 44%
Total Fat 16.63g 21%
Saturated Fat 1.43g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 97mg 3%
Total Carbs 43.4g 12%
Dietary Fiber 2.4g 8%
Sugars 40.89g 27%
Protein 2.13g 3%

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