All recipes » Boil » Vegetarian » Christmas » 300 or fewer calories
Keerai Kootu (Spinach Dhal Curry) by Navaneetham KrishnanThe taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices. |
1 vote
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Moor Kolambu (Yogurt Vegetable Curry) by Navaneetham KrishnanThe distinctly unique aromas, flavors and colors will suit many a local palate. |
1 vote
2495 views
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Spicy Red Anjou Pear Sauce: by Julia Ann SoudersA cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or dessert. Great with cottage cheese. Recipe adapted from my recipe of apple sauce. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks… |
1 vote
2432 views
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Oh Fudge by Culinary EnvyOh Fudge is decadent, intensely chocolaty and velvety, silky smooth. This freezer fudge is so creamy and rich; it just melts in your mouth. |
1 vote
1765 views
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Oatmeal Cranberry Brûlée by Culinary EnvyOatmeal Cranberry Brûlée is golden amber colored caramelized sugar that cracks open to a tart cranberry layer resting atop cozy creamy oatmeal. Superb! |
1 vote
1370 views
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