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Milo Cake With Milo Glaze

Milo Cake With Milo Glaze by Navaneetham Krishnan

It’s soft and alluring with the melt-in-the-mouth texture.

1 vote
4440 views
Savory scones with cheese and sweetcorn

Savory scones with cheese and sweetcorn by Sharemykitchen

These chunky and puffy scones are equally good warm or chilled, and that makes them perfect for breakfast or an ideal addition for the lunchbox. They also went straight into my “top 5” for picnic baskets.

1 vote
3964 views
Mandarin Orange Cake

Mandarin Orange Cake by Navaneetham Krishnan

Citrusy and spongy with a thin crusty layer on top.

1 vote
3349 views
Solar-Baked Banana Bread

Solar-Baked Banana Bread by Salad Foodie

Too hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary solar-cooking method. This is my best banana bread recipe and when it’s cooler this fall I’ll post the same recipe baked conventionally. But here using only El Sol for the cooking energy,…

1 vote
4045 views
Cherry and Vanilla Rice Pudding

Cherry and Vanilla Rice Pudding by Navaneetham Krishnan

Another recipe with leftover cooked white rice.

1 vote
3620 views
Suji Cookies

Suji Cookies by Navaneetham Krishnan

nice crunch on top with a buttery sweet aroma.

1 vote
3288 views
Oats And Raisin Cookies

Oats And Raisin Cookies by Navaneetham Krishnan

Crunchy with natural sweetness of honey and raisins.

1 vote
4128 views
Skinny Pumpkin Pie

Skinny Pumpkin Pie by Navaneetham Krishnan

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk

1 vote
1845 views
Walnut Shortbread

Walnut Shortbread by Saru

Short breads like biscuits are a great afternoon tea or coffee treat. This walnut variation is a great holiday time treat.Keeps good for up to a week.Wonder if there will be any leftovers at all!

1 vote
1588 views