All recipes » Vegan » 400 or fewer calories
No-Bake 15 minute Vegan Refrigerator Cookies by Rich HWant a quick treat for the kids? These refrigerator cookies are no-bake, made with peanut butter and other great tasting ingredients and made up in about 15 minutes! |
1 vote
2451 views
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Guava, Mulberry and Maple Salad by gypsy696This is a really easy salad/dessert to make with very few ingredients. I added a couple of broken down pieces of my flaxseed chikki for added crunch. Flaxseed chikki is really easy to make – just melt some jaggery or brown sugar in a pan. Let cool for 5 minutes. Add the flax seeds. Stir well. Transfer to a flat bottomed pan and cut… |
1 vote
3027 views
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Beetroot Salad with Peppers and Lettuce by gypsy696
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1 vote
2569 views
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Raw Vegan Chocolate Fruit Balls by The Blender GirlMy mom and I make these raw fruit balls all the time and they are absolutely delicious. We use raw almonds, cashews and macadamias as our nutty blend. But you could use any nuts that tickle your festive fancy. Just know that each nut mix will yield a treat of a different personality. Roll out these vegan treats. They make great… |
2 votes
6434 views
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Nun Bananas in Coconut Milk by Liz GallipeauAny leftovers from this can be frozen and then used to make an awesome smoothie later on! |
1 vote
2400 views
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Maple Peach Cookies by AmandaEDelicious melt in your mouth peach cookies. These are perfect for those peaches that are on the verge of going to "the dark side" or for people looking for a non-pie peach recipe. |
1 vote
2134 views
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Asparagus with fresh grape relish by Brett Ede
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1 vote
2466 views
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Poppy Seed Soup by Brett Ede
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1 vote
2123 views
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Uszka (Stuffed Dough Pockets) by Brett Ede
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1 vote
3048 views
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Turnip-water Kimchi by Brett Ede
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1 vote
3366 views
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Cherry gazpacho by Guest of winterTomatoes and cherries... two of my favourite fruits in a fruity twist of the classic gazpacho recipe. |
1 vote
2361 views
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RAW Mexican Fiesta Soup by margaret MeyerIf anybody knows me for any time they will find out that I LOVE vegan Mexican and Thai Food! Anything with that spicy flare. I warmed my vegan raw soup in the dehydrator about an hour before I wanted to eat it. AMAZING! Another healthy vegan recipe! This has cilantro which is great for heavy metal detoxification. Cilantro:… |
2 votes
6709 views
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Power Pancakes by Julie GreenmanWhole Wheat and Vegan |
1 vote
2608 views
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Meatless Humpday! Not Your Grandpas' Spinach Salad! by kathy goriWho says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for something fast and simple that doesn't involve turning on the stove. This is about a spinach salad that makes up in minutes, has interesting flavors and is not like your average spinach salad. I learned about this from one of… |
1 vote
3012 views
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Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants by Robert-Gilles MartineauAs I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and vegetarians for the simple reason that such priorities are typical of the Buddhist monks (I mean the real ones!) in this country. Here is a very simple but very Japanese recipe with aubergines/egg plants: Triple-Taste… |
2 votes
3122 views
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