Pi's Hamburgers Recipe
Ingredients
- 2 pounds ground beef
- 1 c onion, chopped and sauteed
- 1 c bread crumbs
- 2 eggs, beaten
- 4 tbsp tomato paste
- 3 tbsp garlic paste
- 1/3 c Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon pepper (optional)
Directions
- Saute onions and let cool. Combine all ingredients and form into 3-4 inch patties. BBQ till cooked to your liking.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 176g | |
| Recipe makes 8 servings | |
| Calories 351 | |
| Calories from Fat 191 | 54% |
| Total Fat 21.23g | 27% |
| Saturated Fat 8.24g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 647mg | 27% |
| Potassium 523mg | 15% |
| Total Carbs 15.35g | 4% |
| Dietary Fiber 1.3g | 4% |
| Sugars 3.83g | 3% |
| Protein 23.45g | 38% |
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Reviews
March 18, 2012
I change the bread crumb and onion to half cup each the second time I made these, it seemed to make a user friendly burger.I've cooked/tasted this recipe!
