Pepperoni Pizza Dip Recipe
Servings: 6
Ingredients
- 1 (8 ounce.) pkg. cream cheese, softened
- 1/2 c. lowfat sour cream
- 1/8 teaspoon garlic pwdr
- 1/8 teaspoon crushed red pepper, optional
- 1/2 c. pizza sauce
- 1 (3 ounce.) pkg. pepperoni, minced
- 1/4 c. green onions, sliced
- 1/2 c. Mozzarella cheese, shredded
- Assorted crackers or possibly vegetables for dipping
Directions
- Mix cream cheese, lowfat sour cream and spices together. Spread in a 9 or possibly 10 inch pie plate. Spread pizza sauce on top. Sprinkle with pepperoni and green onion. Bake at 350 degrees for 10 min. Top with mozzarella. Bake 5 min more or possibly till cheese is melted and dip is heated through. This can also be microwaved. Assemble dip completely and microwave 7 min at full power.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 6 servings | |
| Calories 278 | |
| Calories from Fat 222 | 80% |
| Total Fat 25.09g | 31% |
| Saturated Fat 12.73g | 51% |
| Trans Fat 0.23g | |
| Cholesterol 72mg | 24% |
| Sodium 460mg | 19% |
| Potassium 214mg | 6% |
| Total Carbs 4.61g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.42g | 2% |
| Protein 8.84g | 14% |
