PIZZA DIP Recipe
Ingredients
- 8 ounces cream cheese
- 1 tsp. Italian seasoning
- 2 cups mozz. cheese
- 3/4 cup parmesan cheese
- 8 ounces pizza sauce
Directions
- 1. Mix cream cheese and Italian seasoning together.
- 2. Put into bottom of 8x8 casserole dish.
- 3. Top with half of mozz and parmesan cheeses.
- 4. Pour pizza sauce on top of cheese.
- 5. Top with remaining cheese. Sprinkle with more seasoning.
- 6. Bake at 350 for 30 minutes.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 533g | |
| Calories 1236 | |
| Calories from Fat 906 | 73% |
| Total Fat 103.03g | 129% |
| Saturated Fat 58.2g | 233% |
| Trans Fat 0.01g | |
| Cholesterol 326mg | 109% |
| Sodium 2326mg | 97% |
| Potassium 1222mg | 35% |
| Total Carbs 31.94g | 9% |
| Dietary Fiber 4.5g | 15% |
| Sugars 11.92g | 8% |
| Protein 47.98g | 77% |
