Oyster Cracker Appetizer Recipe
Servings: 4
Ingredients
- 3 boxes Oyster crackers
- 1/2 c. hot vegetable oil
- 1 pkg. Hidden Valley Ranch dressing
- 1 T dill weed
- 1 T garlic pwdr
Directions
- Pour crackers into doubled paper bags. Pour oil over top and shake. (The paper will absorb excess oil.) Pour dressing, dill weed and garlic pwdr in bag. Shake and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 30g | |
| Recipe makes 4 servings | |
| Calories 253 | |
| Calories from Fat 243 | 96% |
| Total Fat 27.47g | 34% |
| Saturated Fat 2.07g | 8% |
| Trans Fat 0.71g | |
| Cholesterol 0mg | 0% |
| Sodium 26mg | 1% |
| Potassium 20mg | 1% |
| Total Carbs 2.32g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.22g | 0% |
| Protein 0.38g | 1% |
