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Savory Hummus

Savory Hummus by Kiki Thompson

This is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip.

1 vote
4095 views
Hot Feta and Artichoke Dip

Hot Feta and Artichoke Dip by misty

One of my favorite recipes, which I've tweaked to my own preferences. For instance, the original recipe calls for pimentos, but I find them redundent as they add nothing to the flavor and little to the appearence. Since they're spendy anyway, I skip them altogether or replace them with finely diced kalamata olives to add to the Greek…

1 vote
2419 views
Cranberry Tollhouse

Cranberry Tollhouse by BearNakedBaker

1 vote
1935 views
Buffalo Bleu Sliders

Buffalo Bleu Sliders by BearNakedBaker

1 vote
3118 views
Grilled Catfish with Blackbean Relish

Grilled Catfish with Blackbean Relish by BearNakedBaker

Serve it up with a fresh tossed salad or corn on the cob

1 vote
2941 views
Scottish Shortbread Men

Scottish Shortbread Men by Momma Cupcake

A quick and tasty alternative to Gingerbread Men!

1 vote
4003 views
Brigadeiros - Brazilian Chocolate truffles

Brigadeiros - Brazilian Chocolate truffles by Sofia Reino

This recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She not only loves making them as of course loves to eat them and same with her friends.

1 vote
7701 views
Chocolate Covered Peanut Butter Cherrio Bars

Chocolate Covered Peanut Butter Cherrio Bars by Jennifer Bell

Easiest thing I have ever made!! And the pan never lasts more than a day the kids love them so much!

1 vote
1433 views
Crab Salad

Crab Salad by Chef Smith

1 vote
2313 views
Maid Rite and Tendermaid Hamburgers At Home

Maid Rite and Tendermaid Hamburgers At Home by Terry

The secret to a Maid Rite and/or Tendermaid style loose burger Hamburger is that the beef is steamed and not fried, and this does make all the difference. Making them at home can be done although it is slightly more painstaking than the frying pan, but well worth the effort. I use a streiner or colander over a pot of boiling water…

1 vote
12866 views
Chocolate Dreams

Chocolate Dreams by BearNakedBaker

1 vote
3921 views
Chocolate Butter Pecans

Chocolate Butter Pecans by BearNakedBaker

1 vote
1682 views
Herb Talapia with Garlic

Herb Talapia with Garlic by BearNakedBaker

1 vote
3254 views
Salmon Mousse

Salmon Mousse by BearNakedBaker

1 vote
3011 views
Doces de Nozes

Doces de Nozes by Dan Clarke

Docinhos (sweets) are a great informal and sociable way to end your Brazilian meal. This is also a really nice easy recipe! In Brazil, these sweet, truffle-like treats are often eaten at weddings, birthdays and other special occasions but I reckon that they suit every occasion.

1 vote
2749 views