All recipes » Weddings » 200 or fewer calories
German Drop Cookies by Salad FoodiePecan-laden German Drop Cookies are reminiscent of Mexican wedding cookies, but I like these even better for the cinnamon-laced powdery topping. You can make ahead and freeze the dough if well wrapped, then thaw and bake at a later date. This recipe appeared in Relish Magazine a few years ago. |
1 vote
6060 views
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Japanese “Rare” Cheesecake by Henry MolineNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home |
1 vote
13470 views
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CCB Salad by sunil k.nayarwith cucumber carrot and beetroots this is one healthy and easy to make salad |
1 vote
7344 views
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prawns n cheese toast by sunil k.nayarvery easy and tasty |
1 vote
3919 views
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litchi with papaya by sunil k.nayarfresh and ripe litchi with papaya |
1 vote
3971 views
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grilled fish with soy celery sauce by sunil k.nayarvery easy to make, with minimum ingredients, can be make with sauce or dry. |
1 vote
3559 views
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Petits Choux au Fromage by Chef Smith* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are waiting for their tables. |
1 vote
3158 views
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Chewy Chocolate Raisin Cookies by Chef Smith
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1 vote
1492 views
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Open Apple Tarts by Chef Smith
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1 vote
2062 views
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Tri-Color Vegetable Risotto by Chef Smith
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2 votes
2247 views
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Copper Carrots by Chef Smith
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2 votes
2775 views
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Blackened Green Beans by Chef Smith
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1 vote
2184 views
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Applesauce Raisin Cookies by BearNakedBaker
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2 votes
2951 views
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Chocolate Butter Pecans by BearNakedBaker
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1 vote
1682 views
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Lemon Coconut Pixies by BearNakedBakerI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
1 vote
4682 views
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