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Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

This is one of my favorite ways to eat shrimp. A healthy recipe and a great substitute for grilled hamburgers. From my best selling book The Basic Art of Italian Cooking and BLOG The Basic Art of Italian Cooking by Maria Liberati tm at…

2 votes
5899 views
Blue Cheese Macaroni Salad

Blue Cheese Macaroni Salad by Chef Smith

2 votes
2402 views
Applesauce Raisin Cookies

Applesauce Raisin Cookies by BearNakedBaker

2 votes
2951 views
Crushed Greek tomato and olive oil sauce

Crushed Greek tomato and olive oil sauce by Nicholas Huffman

Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth of flavour freshened with the addition of tomato puree or pasatta at the very end of the cooking to refine. Great with pasta, as a base for braising vegetables with the addition of a little stock or as a condiment to meat,…

1 vote
4464 views
Crown of Roast Pork

Crown of Roast Pork by Chef Smith

1 vote
1695 views
Lentil Bulgar Burgers with Fiery Fruit Salsa

Lentil Bulgar Burgers with Fiery Fruit Salsa by BearNakedBaker

Fruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the BUNS!

1 vote
3305 views
Sausage Cheddar Balls

Sausage Cheddar Balls by Chef Smith

1 vote
2201 views
Monkey Bread

Monkey Bread by Chef Smith

Super quick!

1 vote
2476 views
Buttermilk Biscuits

Buttermilk Biscuits by Chef Smith

So good you are gonna wanna slap your grandma!

1 vote
1931 views
Crab Cakes

Crab Cakes by Chef Smith

1 vote
1849 views
Chocolate Dreams

Chocolate Dreams by BearNakedBaker

1 vote
3921 views
Tropical Snowdrops

Tropical Snowdrops by BearNakedBaker

The dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use....

1 vote
2598 views
Lemon Coconut Pixies

Lemon Coconut Pixies by BearNakedBaker

I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.

1 vote
4682 views
Zucchini con Anice

Zucchini con Anice by BearNakedBaker

1 vote
2744 views
Chocolate Butter Pecans

Chocolate Butter Pecans by BearNakedBaker

1 vote
1682 views