SLAPPY COOKIE OR SAD HAPPY by GARY ESTESS

THE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE NAME ALSO COMES FROM WHEN THEY BAKE, THEY PUFF UP AND THEN THEY FALL. EVERY TIME.

Balsamic Mayonnaise by Smokinhotchef

This is mayonnaise set on it's ear. I came up with it one day while making my traditional homemade mayo. I searched my pantry, and to my dismay, I had run out of white, red, cider, distilled and seasoned rice vinegar. Alas, I came to my balsamic vinegar. I took a gander and gave it the old college try. I was extremely pleased…

Spicy Deviled Eggs by Courtni Drew

Traditional deviled eggs with a kick.

Chocolate Fudge (a no fail recipe) by Candice Goodyear

haven't made this recipe yet but I will before Christmas. I found this recipe online.

Japanese “Rare” Cheesecake by Henry Moline

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home

Pepper Squash Soup by Micheline

This soup is creamy, velvety, tasty and could be served as an entrée for a special meal and occasion.

corn kernel and carrot salad by sunil k.nayar

one of healthy salad recipe

Mango Pulp Fruit Salad by Sharada Kakarla

With weather changing... this may be a nice dish for kids specially to eat variety of fruits in a different way. WIth Mango flavor, most of kids, as well as adults like the blended taste of mango, ice cream and freshly cut fruits. Any fruit can be added per choice. I generally try to make sure of banana which tastes pretty good in…

schberty by verdell harris

this is a very good dish you will love it

Lemon Coconut Pixies by BearNakedBaker

I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.

Vanilla Cupcakes by Baking Decorations

This cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/.

Pineapple Heaven by kaitlyn

My boyfriends grandmother introduced me to this recipe. I adore it! It is so simple, even your children can help.

Strawberry Bites by Tanvi

Orange Sauce (for cooked carrots) by Micheline

Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked carrots to impress family and friends. You can serve the plain sauce or as in the photo you can add peeled orange slices to the sauce before adding to the cooked carrots for a fancier looking dish or for a special occasion.

Polly's Crackers by Heather Smith

I found this recipe in a "Handed Down" recipe book my mom gave me... This is a very simple snack to make for your family or to take along anywhere! It stays fresh for at least 3 weeks if kept in an airtight container or zip lock bag.