All recipes » Christmas » 600 or more calories
Sponge Cake by MyWeekend PlanSponge cake is the mother of the cake, it is the most basic cake recipe. For those who are new into baking it is one of the must learn cake. |
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Brownie Bowls With Peanut Butter Mousse by Doctor JoBrownie Bowls with Peanut Butter Mousse deliver a decadent deep dark double chocolate brownie bowl heaping high, with a cloud of peanut butter mousse. |
1 vote
680 views
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Moist Chocolate Layer Cake by Teddy Hedrington
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1 vote
481 views
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Cherry Pie Foldover Cookies by Kyle DalakasWith just 6 ingredients, these wonderful little morsels are like mini cherry pies! A favorite Christmas cookie in our family! |
1 vote
2312 views
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Krabby Poppers by Patti FisherFriends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and jalapeno peppers with all kinds of fillings. Of course, they’re always wrapped with bacon. This time Patti stuffed pretty, sweet peppers with fake crab (aka Surimi, but you can use real… |
1 vote
4429 views
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MIXED VEGGIES PROTEIN by armand david burgessAN EASY FIX STIR FRIED WITH OLIVE OIL VEGGIES WITH SHRIMPS , CHICKEN AND SPAM. BALANCED DISH SERVE WITH OR WITHOUT RICE. |
1 vote
1408 views
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Butter Ball Christmas Cookies by carol
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1 vote
2691 views
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Italian Sausage Mac & Cheese by Patti FisherIt’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used Ken’s favorite hot Italian sausage along with lots of his cold smoked cheddar and Patti insisted on fresh broccoli to keep it healthy. Being it was 101 here today we were more than happy to… |
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3478 views
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Keema Matar Recipe (Mutton Mince with Peas) by Hina GujralKeema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is undoubtedly one of our favorite mutton curries from the days when I could not even spell the word keema. The morsel of soft and pillowy Mughlai breads dipped in piquant curry burst with flavors in the mouth. There is a kind of… |
1 vote
5308 views
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Coconut Layer Cake with Fluffy Coconut Icing by Julia Ann SoudersA light and moist yellow coconut layer cake with a hint of apricot preserves under fluffy white boiled icing and toasted coconut. Suggestion: Replace milk with coconut milk. Adapted from The New Royal Cook Book, Royal Baking Powder Co., 1922. ©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. &… |
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4411 views
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Pancit Luglug by ShaleeDPA variety of pancit that Filipinos enjoy. |
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3708 views
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Baked Oatmeal w/ Blueberries by Denise SherinThis is another Amish dish that I adore. It's a great way to get kids to eat oatmeal. This recipe is with blueberries but you can add any fruits you like. I have made it with raisins, blueberries, peaches, strawberries, berry blend mix, dried fruits they are all good. I have mixed fruits together and never had a bad one. This calls… |
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5587 views
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Easy Chococupcake by ShaleeDPDoing this is relaxing for me. |
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4106 views
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Banana Split Cake by GlennTasty desert reminiscent of a banana split but much easier to serve. |
1 vote
12052 views
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