Lime Jello Cottage Cheese Salad Recipe
Servings: 6
Ingredients
- 1 (3 ounce) pkg. lime Jello
- 1 c. boiling water
- 1/2 c. sugar
- Salad oil
- 10 maraschino cherries, halved
- 1 c. crushed pineapple, liquid removed
- 1 c. cottage cheese
- 1/2 c. minced walnuts
- 1 c. whipping cream, whipped
- If you like, add in 1/2 c. Miracle Whip dressing
Directions
- Dissolve Jello in the water, add in sugar and mix well. Wipe Jello mold with salad oil. Place 5 tbsp of Jello in mold. Arrange cherries cut side up in Jello in mold. Refrigerate. Cool remaining Jello mix till slightly set. Add in pineapple, cottage cheese, walnuts and whipped cream. Put into Jello mold. Refrigerate for about 4 hrs. Serve with salad dressing if you like. Yield: 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 170g | |
| Recipe makes 6 servings | |
| Calories 336 | |
| Calories from Fat 170 | 51% |
| Total Fat 19.07g | 24% |
| Saturated Fat 10.01g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 211mg | 9% |
| Potassium 104mg | 3% |
| Total Carbs 37.02g | 10% |
| Dietary Fiber 0.7g | 2% |
| Sugars 33.91g | 23% |
| Protein 6.57g | 11% |
