Ingredients
- 1 (3 ounce) pkg. lime Jello
- 1 c. boiling water
- 1/2 c. sugar
- Salad oil
- 10 maraschino cherries, halved
- 1 c. crushed pineapple, liquid removed
- 1 c. cottage cheese
- 1/2 c. minced walnuts
- 1 c. whipping cream, whipped
- If you like, add in 1/2 c. Miracle Whip dressing
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Lime Jello Cottage Cheese Salad
Servings: 6
Directions
- Dissolve Jello in the water, add in sugar and mix well. Wipe Jello mold with salad oil. Place 5 tbsp of Jello in mold. Arrange cherries cut side up in Jello in mold. Refrigerate. Cool remaining Jello mix till slightly set. Add in pineapple, cottage cheese, walnuts and whipped cream. Put into Jello mold. Refrigerate for about 4 hrs. Serve with salad dressing if you like. Yield: 8 servings.
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