Lemon Garlic Shrimp and Grits (riced cauliflower) Recipe

Posted on September 6, 2016 by Cavegirl Cuisine in Splash When I received my latest copy of Food Network Magazine, September 2016, and noticed that their “best-rated recipe of all time” was a recipe for “Lemon-Garlic Shrimp and Grits”, I knew I had to paleotize a version that could fit into the daily diet of my paleo folks. I did keep the parmesan in the recipe; however, it is definitely an optional item. If dairy isn’t an issue for your gut health, then go for it. Otherwise, I think the recipe still stands the test of Lemon Garlic Shrimp and “GRITS” (seasoned riced 3 tablespoons ghee or 2-3 cloves of garlic, 1 teaspoon sea 1/2 teaspoon white 1 teaspoon Sriracha or preferred…