Easy AuGratin Potatoes by Rita Beckner

This is quick and simple and is good to prepare with any meal.

Sweet Potato Streusel Muffins by Catherine Pappas

Adapted from: Pillsbury Christmas 2008. These muffins go great with dinner or as a snack with tea or coffee. Enjoy and Cook with much Love, Catherine

Potato and Sweet Potato au Gratin with Herbs by Nancy Miyasaki

This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to splurge. I love the flavor and color combination of the sweet and gold potatoes. It's a wonderful twist on a classic French standby.

Delicious Ham and Potato Soup by Evelyn Scott

"This is a delicious recipe for ham and potato soup. It is very easy and the great thing about it is that you can add additional ingredients.

Hudson's Nutmeg Scalloped Potatoes by Joy Donnell Burns

"Cooking Fearlessly" Hudson's on the Bend Restaurant

RANCH POTATO CASSEROLE by Kim Wallace

These potatoes will bring rave reviews when you serve them!

St. Patrick's Day Irish Champ by John Spottiswood

This is a traditional Northern Irish dish of mashed potatoes with milk and sliced green onions. I thought it was a delicious under our St. Patrick's Day Salmon and Leeks recipe. The leeks and green onions really went well together. That said, the green onion flavor is quite strong so I would caution against serving this with…

Smashed potatoes by Kimi

A refreshing alternative to mashed or baked potatoes.

Sweet Potato Fries by Nancy Miyasaki

These sweet potato fries are baked in the oven and very easy to make. I think they are yummy and good for you, too.

Spicy Sweet Potato Medley by Piper Seeger

Sweet potatoes with sausage and bell peppers with an Indian flare.

Cheesy Garlic Mashed Potatoes by Mary Joseph

Potato and Smoked Salmon Breakfast Casserole by Lyndsey

I made this for Easter brunch and it was a huge hit. It smells great while cooking and tastes even better!