All recipes » Chocolate
Brownies by JoI tweaked this recipe from several I looked at. I was very pleased with the results as was my family. Just let me say that when I went to get one the next morning they were all gone!!! |
1 vote
1788 views
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Dairy & Gluten FREE NO BAKE COOKIES!! No refined sugar as well ;-) by Gluten Free MommyHere we go...another FIND and experiment for my baby's TS diet :) ENJOY! They are FAB! |
2 votes
8223 views
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Neiman Marcus Chocolate Chip Cookie by Nancy MiyasakiI have a number of great chocolate chip cookie recipes. This is probably my kids' favorite. I'm not sure it's truly the original, but if it's not I can't imagine the original is much better! I love the way I can sneak the oatmeal in by grinding it to a powder and my kids don't even notice it! It may not make them health food, but… |
5 votes
9610 views
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Assorted Candy Cup Cookies by Claudia lamascoloThis cookies can be made from pre made store bought dough or your favorite, adding candy bars to the middle. A big hit at the office party! For pictures and recipes of dough see link below.... See at the bottom for link to blog for instructions and recipes at the bottom of this post under Assorted Candy Cup Cookies..... |
2 votes
3966 views
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Mini Chocolate Pithiviers by Luna's RecipesMy original memory for these mini chocolate pithiviers originates from a romantic stroll with my partner. These heavenly pastries were displayed so temptingly in a Parisian patisserie and we both had to try one. After hunting down the recipe and making them various times, the memory never fades. Perfect with a hot drink, or a cold… |
1 vote
2801 views
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Chocolate Parfait by Ed SmayDelicious Chocolate dessert |
1 vote
1375 views
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24 Cookies Holiday Baking Season 2010 by Claudia lamascoloHere is a collection of cookies, 24 made for this 2010 Holiday Season. For recipes please click on the below link or copy and paste into your address bar.. happy baking and have a fabulous Holiday Season! Something for everyone here! |
11 votes
23112 views
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Chocolate Truffles by AcquiredishChocolate truffles not only make the ideal edible gift, but are fabulous to bring to the dinner table after a delicious meal too. Of course, you could just look the doors, switch off all phones and devour them in secret! Go on treat yourself, you know that's really what you want to do, don't you? |
1 vote
2760 views
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CHOCOLATE FLAN CAKE by Roberta BroussardThe cake will stay moister than most cakes you’ve ever made and you will see it separate a bit from the pan when it is done. Make sure the cake is done on the inside of the bundt pan. Bundt pan should then lift off to reveal a layer of flan, topped with caramel sitting atop a very rich, moist chocolate cake. Although very… |
2 votes
12237 views
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Chocolate Chile Lava Cakes by JoannePair sweet and hot in these delicious little cakes. Introduce the spice with a little tingle in the cake followed by a Grande Finale explosion of heat with sweet in the lava flow of filling. |
1 vote
1793 views
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Black Bottom Coconut Bars by Phyllis MunroI found this simple delicious dessert tonight and couldn't wait to try it. I mean, coconut and chocolate together how could you go wrong? One of my favorite candy bars is a Mounds, thought this resembled it. NO BULL I love this combination. It is a very simple treat to prepare as well. Lining the pan with foil makes for easy clean up… |
2 votes
4748 views
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Vegan Chocolate Chili Pepper Mousse by The Blender GirlThis vegan chocolate mousse is a beacon of hope for even the most self respecting 1000 calorie mousse devotee. Everything comes to the party to create the perfect blend of sweet and spicy. The tofu gives you some protein, and that lovely creamy texture that gets better when set. The cocoa adds that vital decadence that is a… |
2 votes
2532 views
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Vegan Chocolate Macadamia Smoothie by The Blender GirlOK – So this shake is absolutely scrumptious. I cannot rave enough about it. This shake is decadent, rich, creamy, and delicious. If you want to make this shake colder, add in some ice cubes. If you want it richer, feel free to get a bit more heavy-handed with the Cocoa – that is for you self respecting chocoholics out there –… |
1 vote
2345 views
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Lemon Chocolate Biscuit Tart by Hungry JennyDon't scrimp on the chocolate you use here, go for dark chocolate with at least 60% cocoa content! This is a no-bake tart, and requires at least 6 hours chilling time. This was made in an 8" round springform pan, and cuts into 8-10 slices. |
2 votes
2205 views
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My version of Nigella's Chocohotpot by Padma Priya ManikamThis is a dessert made by British chef Nigella and I have made it several times varrying a little. The original recipe calls for 4 ramikens but I bake mine in a rectangle oven-proof dish. I also use Van Houten's cooking chocolate. Below is the recipe adapted by me and for the original recipe kindly refer to the web link. |
1 vote
2642 views
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