All recipes » Berries » July 4th » Bake

	Blueberry Zucchini Muffins with Lemon Streusel by Doctor Jo These blueberry zucchini muffins are loaded with blueberries and topped with lemon streusel crumbs. The zucchini adds extra moisture to the inside. Only the baker will know it’s there.	1 vote 323 views
	Chocolate Dipped Cranberry Cookies by Robyn Savoie Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special flavor.	1 vote 5532 views
	Easy shredded pie with cherries (or jam) by Helenscooking In loving memory of My Grandmother Maria. This pie was a signature recipe of my Grandmother Maria, today would be her birthday , so I decided to bake this pie for the first time in my life. I ate it hundreds of times, but never thought that this deliciousness is so simple to cook.	2 votes 2257 views
	Eggless - Wild Blueberry & Oatmeal Muffin by A2Z Healthy Vegetarian Cuisine Know What you Eat: Wild Blueberries may be small but they pack a healthy punch! Sweet, tangy and intensely blue, Wild Blueberries are rich in phyto nutrients — antioxidants such as anthocyanin, as well as anti-inflammatories. These natural substances, found in fruits and vegetables, are believed to protect against disease and promote…	1 vote 3155 views
	Dessert Fruit Pizza by Tanya Noyes How can you go wrong with cookie crust, cream cheese and fresh fruit??? :) Enjoy!	1 vote 8162 views
	Summer Strawberry-Rhubarb Cobbler by Kiki Thompson This weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs that I am following! With summer FINALLY around the corner here in Utah, I decided to come up with a “summer” cobbler. The recipe that finally got my baking pants into gear was this Rhubarb & Strawberry Lemonade recipe I checked…	1 vote 3596 views
	Summertime Blueberry Pie by Emily Grace Mine and Robert's rich and decadent blueberry pie.	2 votes 2119 views
	Healthier Strawberry Shortcake by Lisa D Liguori This recipe uses whole grains and sweeteners. I have been known to call this dinner in the heat of summer! Use organic ingredients.	1 vote 2539 views
	Strawberry Pie by Aspen Lee-Moulden I've made this pie every summer since I was 10. The crust is a little salty which is a nice accompaniment to the sweet strawberries. Everyone loves it. Fresh, ripe strawberries are a must.	5 votes 1 review 17700 views