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The best burger 'n foie by Shuly Karasin4th of July weekend with this burger just perfect!!!! |
1 vote
1677 views
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The Cajun Burger by Patti FisherPatti had a hankering for Jambalaya, but Ken had to have a bacon cheese burger. So, we compromised and made a burger with our favorite Chef of the Future Cajun Seasoning on a bacon cheeseburger topped with extra large shrimp. It came out great, especially adding our bacon square. Our first ingredient in our cooking is imagination, but… |
1 vote
2440 views
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Grilled Cajun Steaks by RecipeKingGrilled Cajun Steaks is an easy and quick 21 minute recipe that you’ll want to consider for your outdoor grilling rotation. This would be a good option for Father’s Day, 4th of July, birthdays holiday, large gathering, event or celebration. Beef strip steaks with a brown sugar and Cajun seasoning rub, cooked over an outdoor grill and… |
1 vote
2648 views
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Hot Dogs with Pineapple Bacon Chipotle Slaw by Culinary EnvyGrilled Hot Dogs with Pineapple Bacon Chipotle Slaw is the perfect summer holiday meal, combining sweet, smoky, cool and crunchy! |
1 vote
2541 views
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Cowboy Black & Blue Steak with an Olive relish by Brett Ede
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1 vote
2139 views
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Party Sub-BBQ Beef~Cheese~Peppers by "Cheffie Cooks"Large Party "Sub" Sandwich great for any party-get together on a weekend. |
1 vote
1899 views
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Basic Beef marination by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBasic Beef marination |
1 vote
2307 views
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Salami Spiked Burgers w/Grilled Green Onions on Toasted Sourdough by SmokinhotchefGround chuck and Genoa salami team up for not just another burger recipe. Traditional mustard, ketchup and American cheese tag along with sassy grilled onions to create this burger that will make your mouth cry! Let me not fail to mention a… |
1 vote
2007 views
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Beef Koobideh by Farrell May PodgorsekPersian spiced meatball. These are incredible. Ground Sumac flavors these meatballs with a citrus zing. Simple to make and so flavorful. They will be a hit anytime. Make the meat mixture ahead of time and refrigerate the meatballs after placing on skewers until they are cold. These are best if you can prepare the meat mixture a day… |
1 vote
5977 views
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Greek Sliders by Kelly ChristensenGrilled Mini Burgers with feta, calamata olives, garlic and oregano on mini water rolls with tzaziki sauce Great with potato salad, hummus/fresh veggie dippers. Recipe can be mixed the day before. Recipe can easily be doubled or quadrupled |
2 votes
1869 views
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Super Taco Burgers by Patti FisherWow!!! Super Taco Burgers made it into GMG’s Cookbook !!! Super Taco Burgers, we love a great taco and a great burger. I couldn’t make up my mind as to what to make for dinner. It’s date night and I like to put something on the grill and spend a relaxing evening with Patti. Giving it some thought I came up with a ½ pound Super Taco… |
1 vote
1648 views
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Beef tenderloin r/s by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBeef tenderloin r/s |
1 vote
2237 views
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Dorot Burger by My Dorothttp://www.mydorot.com/RecipeDetails.aspx?RecipeID=6 |
1 vote
1974 views
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Lotta Cheese Cheese Burger by Patti FisherWe got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We had no choice but to say “See you tomorrow, come hungry!” Everyone was happily stuffed and knew they were eating a cheese burger. They may be back again tomorrow. Not only was there 2… |
1 vote
2827 views
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Pepper steak by BenPepper steak is a steak covered in crushed pepper corns, this gives it a little kick but not too much. |
1 vote
1870 views
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