All recipes » Beans
Black Bean Salsa by J. Gino GenovesiThis is quick and easy dish which is a must in summer time or picnic time. |
1 vote
2215 views
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Crockpot Spanish Chicken and Chickpea soup by John SpottiswoodThis is a great, hearty soup with a wonderful flavor. It has enough vegetables and legumes to make it healthy, with some meat added for flavor. We served it with a side salad and artisan bread. Enjoy! |
1 vote
5325 views
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Lentil Stew by Salad FoodieChock full of vegetables this stew is satisfying and hearty. Lentils originated in the Middle East and are one of mankind's oldest foods. Unlike Esau I would not give up my birthright for a bowl of lentils and a bread loaf (Genesis 25:34) but this soup is well, stew-pendous! It's based on a recipe from The Daniel Plan Cookbook by… |
1 vote
1133 views
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Chocolate Milk Waffles by tara cottrellThese are waffles made with chocolate milk, they are delicious, easy to make and reheat great in the toaster. Drop a few chocolate chips in the batter and you've got the best waffles ever! No syrup is needed, they're that good. |
1 vote
8223 views
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Artichoke Bean Hummus by Farrell May PodgorsekCanned artichokes blended with garbanzo or white beans, tahini and citrus makes a delicious, lower calorie dip than the traditional hummus. the grapefruit juice gives the dip a slight tang, but you can use lemon juice if grapefruits are not available. I like sumac sprinkled on top, but you can add lemon zest to the dip and top with… |
1 vote
3172 views
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Cannellini Bean & Vegetable Soup with Garlic by Farrell May PodgorsekThis is a very satisfying soup. It has a wonderful depth of flavor from the stewed garlic. The beans are cooked in chicken broth for additional flavor. I serve it as a broth soup (think chicken noodle), but if you prefer a thicker soup you can mash some of the beans and add them with the whole beans to the soup. Chard, kale or other… |
1 vote
1867 views
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Baked Pot of Beans w/Rice by Chef Kokopelli
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1 vote
2174 views
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Cuban Black Bean Soup by Chef Kokopelli
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1 vote
2104 views
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Smoky White Bean and Ham Soup by Shirley Rogers
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1 vote
9002 views
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Stir-Fry Broad Beans, Shanghainese-Style by tigerfishShanghai dish, easy |
1 vote
1409 views
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Green Beans in Mustard Cream Sauce by Christy TorresVelvety green beans perfect all year round! |
1 vote
2939 views
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Vegetarian Pate or Faux Foie Gras by JoanneIn our health conscious world, who really wants to indulge in such a fatty delicacy. In the world of Vegans and Vegetarians, we shiver at the mention of this dish. The following recipe will make the Foie Gras lover AND the Vegetarian appreciate the smooth, delicate, winy flavor of this appetizer. |
1 vote
7334 views
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Easy Red Beans by Penny HawkinsMake these easy red beans to go along with chicken or pork, or use them to make red beans and rice. |
1 vote
1919 views
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Red Beans and Rice by Penny HawkinsComfort food from New Orleans. |
1 vote
1159 views
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Easy Great Northern Beans by Penny HawkinsThe easy way to cook great northern beans. |
1 vote
1823 views
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