HOW TO PREPARE JAZAR HALWA Recipe
It was a bit chilly and breezy early this morning and the weather outside was just so beautiful with a brilliant blue, cloudless sky. It was a perfect day so I was immediately in the mood for some homemade dessert. This mouth-watering dish is well known as Jazar halwa Dessert in Middle East and is one of the most popular dishes in Arabian Cuisine. I genuinely recommend to try once this marvellous food invention! Made after long hours and lengthy preparations, this simple and elegantly delicious Dessert item never misses a place in your taste.
Ingredients
Directions
1.
JAZAR HALWA RECIPE
2.
Useful Links
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 346g | |
| Recipe makes 5 servings | |
| Calories 515 | |
| Calories from Fat 151 | 29% |
| Total Fat 17.08g | 21% |
| Saturated Fat 10.45g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 288mg | 12% |
| Potassium 1065mg | 30% |
| Total Carbs 81.6g | 22% |
| Dietary Fiber 5.0g | 17% |
| Sugars 73.35g | 49% |
| Protein 12.31g | 20% |
