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0 votes | 2702 views
Servings: 6

Ingredients

Cost per serving $0.06 view details
  • 2 Tbsp. Vegetable oil
  • 2 med Onions--cut into 1/4-inch slices
  • 1/4 c. Ketchup pn Grnd cinnamon
  • 1/8 tsp Chili pwdr ds Warm pepper sauce ds Salt
  • 1/2 c. Water

Directions

  1. In a medium sized skillet, heat the vegetable oil over medium heat; add in onion slices and saute/fry for about 7 min, till golden brown and limp. Fold in the ketchup. Then add in the cinnamon, chili pwdr, warm pepper sauce and salt. Pour in the water; stir. Bring to a boil, reduce heat and simmer, uncovered for about 10 min..
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Nutrition Facts

Amount Per Serving %DV
Serving Size 34g
Recipe makes 6 servings
Calories 50  
Calories from Fat 40 80%
Total Fat 4.57g 6%
Saturated Fat 0.34g 1%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 113mg 5%
Potassium 39mg 1%
Total Carbs 2.55g 1%
Dietary Fiber 0.0g 0%
Sugars 2.28g 2%
Protein 0.18g 0%

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