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Servings: 1

Ingredients

Directions

  1. Peel oranges and cut fine. Pulp the grapes and boil till soft. Put through sieve to extract seeds; then add in skins, raisins, sugar, nuts and oranges.
  2. Set over heat to boil 15 min. Stir. Put up like jelly.
  3. The following recipe had three names written with it: Roberta
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