All recipes » North american » Gluten free
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Spaghetti Squash with Fresh Basil and TomatoesFresh spaghetti squash sauteed with purple onion, fresh basil and tomatoes |
1 vote
1795 views
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Apple and Spinach Salad with Sweet Seed Butter DressingBetsy’s Best Gourmet Peanut Butter, Almond Butter, Cashew Butter, and Sunflower Seed Butter feature Chia seeds, cinnamon or cardamom, organic honey, Himalayan pink salt and other surprising, sophisticated and deliciously natural ingredients. Our sweet and salty spreads are perfect on whole grain crackers, fresh fruit and even by the… |
1 vote
3769 views
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MEATBALLS IN TOASTER OVEN-GLUTEN FREE"Gluten Free Vegetarian Meatballs" for spaghetti sauce. Preheat toaster oven or regular oven to 400 degrees. |
1 vote
696 views
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Carmel Macchiato Smoothie with Almond ButterBetsy’s Best Carmel Macchiato Smoothie with Almond Butter recipe, a perfect blend for your morning routine. For more recipes, visit |
1 vote
2348 views
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SPANISH RICETOMATO SAUCE THAT IS COOKED SEPARATELY AND ADDED TO 3 CUPS OF COOKED RICE IN A 4 CUP RICE COOKER. |
1 vote
2145 views
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Sweet Beet & Bacon Deviled EggsGive your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only will it give your deviled eggs a more complex flavor, it will also brighten up your appetizer display and who doesn’t want an instagram worthy food post? Also, we took great please in adding… |
1 vote
2361 views
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Mango Spice Cashew Butter SmoothieCardamom spice is oh so nice! This mango spice cashew butter smoothie recipe is a new twist for a smoothie! Wake up to something delicious and find a new way to spice up your breakfast! |
1 vote
2353 views
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Avgolemono (Greek Chicken-Egg Soup)Tartness varies according to amount and the type of lemon you use. I use Meyer, which isn't as tart as regular grocery store lemons. We usually eat the dark meat of rotisserie chicken in sandwiches, so this is one way I use the white meat. Save the carcass to make chicken stock in your crockpot. |
1 vote
1541 views
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Oatmeal - pumpedWe enjoy oatmeal. Must use gluten free oats because my Babe has Celiac Disease. So, I buy gluten free-organic oats from our local co-op, a very cool place to shop. A few months ago I wanted to step out of the traditional oatmeal breakfast, you know, microwaved with fruit topping. Found a whole world of oatmeal breakfasts… |
1 vote
3087 views
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Pressure Cooked Cabbage SoupThe weather in southern New Mexico took a cold turn. So, my Babe hankered for soup. I was looking through the soup rotation and found that I did not make cabbage soup since late last winter. The dish is hearty, healthful and savory. Our meals must always be gluten free because my Babe has Celiac disease. I was taught old… |
1 vote
16307 views
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Mexican SalmonThis is one of my “what do I have" meals. I usually have frozen wild caught salmon (bought at Sam's), Quinoa, Hatch jalapeños, Hatch Green Medium (heat) Chili, and pinto beans; hanging around. Any type of protein is good for the base including tofu. When we want tofu I buy "extra firm" and press the water out, using a flat dish. We… |
1 vote
4282 views
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Mushroom StoupSo, with the bit of cold spell here in the southwest, relatively speaking, I wanted to make a soup that we have not had for a long time. Decided on mushroom soup. My challenge is making sure the weekly menu is gluten free for my Babe. This dish is gluten free and vegan. I made the dinner in "Bubba", my electric pressure cooker.… |
1 vote
3221 views
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Smoked Orange Peel ChickenWe’ve already started thinking about holiday recipes. This moist, tender whole chicken was easy with only three ingredients and lots of flavor. Ken spatchcocked the chicken to grill it faster and Patti made a glaze better than our local Chinese restaurant. From Wikipedia, the free encyclopedia: Spatchcock chicken Spatchcock,… |
1 vote
3188 views
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Gluten Free Chocolate Orange and Guava BiscottiA real gourmet treat for the Christmas holidays are these luscious chocolate orange biscotti with a twist of guava, giving them uniquely gooey sweet guava pockets within the crisp gluten free biscotti. This recipe is easily adapted to many different ingredients. |
1 vote
4325 views
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Hasty Tasty MayonnaiseI must avoid soy products, yet every jar of mayo at the grocery contains soybean oil. So I make my own and to rave reviews! You need a good blender for this recipe. I use the Vitamix, and it takes about 20 seconds. |
1 vote
2585 views
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