All recipes » North american » 600 or more calories » Saute
Chicken Breast Croquettes with Sherry Sauce by SyiGround chicken works just fine for these as well. I also add a little salt & pepper to the chicken mixture to enhance the flavor. |
1 vote
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MIXED VEGGIES PROTEIN by armand david burgessAN EASY FIX STIR FRIED WITH OLIVE OIL VEGGIES WITH SHRIMPS , CHICKEN AND SPAM. BALANCED DISH SERVE WITH OR WITHOUT RICE. |
1 vote
1408 views
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Warm Zucchini and Rice Salad by Enda LoveKeeping fit during the summer months is a key concern for many, and eating wholesome meals at home is a great way to stay on track. But finding flavourful recipes that are easy to make can be a challenge. This simple zucchini and rice salad is sure to please the most complex of palates. To say it's easy to make is an understatement. |
1 vote
1862 views
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BLT Pasta by Gretchen WasniewskiLike they say, "everything's better with bacon!" This healthy pasta combines whole wheat penne pasta, spinach, tomatoes and turkey bacon into a healthy, hearty, family dinner that's put together in a snap. |
1 vote
1899 views
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Shrimp Etouffee by BearNakedBakerI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a big fan of its dishes. It does require time to cook this meal, but it's well worth it. It looks great if you mound your rice in a coffee cup and un-mold it on center of plate and serve… |
1 vote
2106 views
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Chicken with Tomato Vinaigrette by B InnesA spicy tangy chicken dish thats fairly easy to make. |
1 vote
2310 views
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Carmelized Pear Salad by Sandy DeRomaThis is a nice summer salad. My daughter and I had something similar to this at a restaurant. Hope you enjoy! My husband won't touch it with a ten foot pole - but then again, he doesn't eat any vegetables other than potatoes. More for the rest of us! |
1 vote
1545 views
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SWEET QUAVA BBQ SAUCE by Jane Summersa quick summer bbq sauce. very yummy, please feel free to experiment with any of your favorite jams or jelly's. (peach, orange, etc.) would be great as well ! |
1 vote
1662 views
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Roman's Jambalaya by Evelyn Scott
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3 votes
1391 views
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Salisbury Steak by Candice Goodyearyeah I made this one up too by trying different ways of making things. I found that mixing a little bit of flour, olive oil, Worcestershire sauce, water, bullion cubes makes an awesome brown gravy. Then onions, garlic and mushrooms just is an added bonus adds awesome flavor. |
1 vote
1696 views
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Guy's Mojito Chicken by Deborrah Justice
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1 vote
1801 views
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Veggie Queso Dip by Culinary EnvyThis easy, coveted Veggie Queso Dip is made with 3 cheeses, jalapenos, sweet baby bell peppers and incredible seasonings. |
1 vote
1504 views
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Shrimp & Lobster Linguine by colleen
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1 vote
2112 views
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All Mixed Up Freezer Zucchini by Gretchen WasniewskiZUCCHINI SEASON IS HERE, ZUCCHINI SEASON IS HERE! When this delicious squash comes into it's season, it comes in abundance. Here is a way to save zucchini and turn it into many future fresh and healthy meals.The recipe is for a basic freezer mix. When I pull it out of the freezer it can be turned into a meal for every taste!… |
1 vote
1497 views
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