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Salad of Summer Squash and Fennel with Arugula and Ricotta Dura by Robbie Lewis
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1 vote
1884 views
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No-Bake Apple Tart by Rich HGet in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am not a raw foodist in general, I do enjoy raw dishes now and again and really enjoy seeing what I can come up with in the lab (aka kitchen)! Try this one...you'll love it! |
1 vote
2684 views
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Summer Fruit Salad with Lime-Mint Sugar by Guilt Free Cuisine by FergyhunA salad of any summer fruits you like sprinkled with lime juice and mixed with a delicious lime-mint sugar. |
1 vote
3065 views
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Giggling Gourmet's Sofrito Recipe by Giggling GourmetHere is a base Sofrito recipe from our family lineage, this batch will make relatively 8 Cups of Sofrito give or take. This sofrito always stays very fresh and is long tasting and can be used in a myriad range of recipes. I have included it here to compliment my Sancocho recipe, enjoy! |
1 vote
3201 views
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Hawaiian Crest Salsa by SmokinhotchefI came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my sisters and my brother Ken. I had just visited the supermarket, so I had lots of fresh ingredients on hand. My sister Gayle said this recipe reminded her of Hawaii and crisp freshness… |
1 vote
4016 views
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Grape Salad by Beth RoanI had been craving this ever since my sister made me taste this dish that her boyfriend's mother brought to Easter dinner. It is so good!! |
1 vote
2586 views
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Sprouted Lenitls and Red Bean Salad by SuziPlease follow this link for the recipe http://www.cookingsgood.com |
1 vote
1850 views
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Fruit and Nuts Salad by RecipeKingFruit and Nuts Salad is a delicious, easy and quick 10 minute recipe for a light meal that is also a healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, low sugars, diabetic, heart-healthy and WeightWatchers (5) PointsPlus recipe. Ingredients: Mandarin oranges, red raspberries, almonds and Mozzarella cheese… |
1 vote
2440 views
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Cucumber-Onion Salad by RecipeKingCucumber-Onion Salad-is a delicious, quick and easy side salad recipe It takes only (15) minutes to prepare and then pop in the refrigerator to chill. Ingredients include: Cucumbers, onions, vinegar and sweetener. It is also a healthy, low calories, low fat, low cholesterol, low sodium, low sugars, low carbohydrates, heart-healthy,… |
1 vote
1810 views
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Raw Vegan Zesty Lime Corn Salad by The Blender GirlThis raw vegan corn salad is super easy and absolutely scrumptious. I have to admit, I am not a huge fan of corn. Well the vegetable variety anyway. I don’t cook with it very often as I can think of so many other more nutritious vegetables I prefer to work with. But there is something about the light zestiness of the lime juice and… |
1 vote
2261 views
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Spinach Salad with Cranberries and Candied Walnuts by Kyle DalakasHere is an easy, beautiful side salad to go with your Holiday meal! Festive and refreshing with a honey vinaigrette dressing, this goes with any main course! |
1 vote
2312 views
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5 Best Web Development Framework by john doeGiven the face of technological advancement, having a simple WordPress driven website isn’t enough. It’s high time that developers endorse newer technologies and reinvent the wheel. And here is where web development frameworks come into the picture. Known to build technology driven, and feature-rich applications, frameworks are… |
1 vote
684 views
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Salsa by Cheryl NormanSalsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors or blenders will work. Just don't overprocess. |
1 vote
3820 views
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Handmade Guacamole by Denise RomeoIt wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do! |
2 votes
2611 views
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Spicy Gorgonzola-Pine Nut-Herb Butter by Stacy ColtrinThis is killer on Steaks or Filet Mignon grilled outdoors.Serve on meat at room temperature. When I am not cooking I am creating wrought iron art for my e store. www.SantaFeWroughtIron.Etsy.com, this is one of the recipes I send as a thank you for folks shopping at my store. You will love the richness of the butter on your steaks.… |
1 vote
1672 views
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