All recipes » North american » Boil » 600 or more calories

	African Chicken in Peanut Sauce by John Spottiswood I first had this in graduate school when a classmate from Ghana cooked it for an International progressive dinner. I fell in love with the combination of sweet peanuts and pungent spices. This is not a flavor you will easily forget, and it will keep you coming back for more!	56 votes 22 reviews 28 comments 119788 views
	Persimmon Jam by Elena Jimenez This is an easy recipe, and you can store it in a glass container and keep it in your fridge!	3 votes 1 review 3 comments 64604 views
	Alton Brown Lentil Soup by John Spottiswood I adapted this recipe from one by Alton Brown. I added spinach, potatoes, and scallions and removed grains of paradise. Our whole family really enjoyed this recipe. I made it alongside an Indian curried lentil soup recipe, and while both were good, this was the hands down winner. If you're looking for a tasty, hearty, and healthy…	10 votes 3 reviews 8 comments 10069 views
	Homemade Baked Potato Soup by Karen Robertson Hutchins Have left over potatoes? Don't know what to do with them? Make this wonderful soup... You will love it and so will your family. Easy to make and you can put it on the table in 30 minutes or less.	1 vote 3 comments 3023 views
	Comfort Chicken Thick Egg Noodle & Carrot Soup by "Cheffie Cooks" It does not get any better for comfort food year round then this egg noodle and chicken-carrot brothy soup. Quick cooking and delicious. Freezes well too.	1 vote 4 comments 1823 views
	Cream Cake Filling by Jodymae This is my favorite cake filling and it is requested by many. It is out of "A guide to good cooking - Five Roses"	1 vote 5476 views
	Spaghetti with Garlic and Breadcrumbs by Denise Sherin Fast and easy dish. Great with salad and garlic bread.	1 vote 1959 views
	Hot German Potato Salad by Mary Shaldibina I found this recipe and tried. I liked the combination of apple cider vinegar and potatoes.	1 vote 2707 views