All recipes » Birthday party » Malaysian
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Pan Grilled Salmon With Mint Yogurt ChutneyJuicy and flaky grilled salmon accompanied with a minty and tangy chutney |
1 vote
2162 views
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Prawn Curry MeeAn Asian inspired curry mee - fried prawns delivering the crunch and coriander leaves for aroma. . |
1 vote
2111 views
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Basil Tandoori Chicken With Longan SalsaServed with a refreshing longan salsa, it's tender at the core yet firm and crispy on the outside. |
1 vote
3615 views
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Curry Leaves Potato ChipsCrispy crunchy chips with the aroma of curry leaves. |
0 votes
2246 views
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Baked Grapefruit CheesecakeFruity and luscious in taste with a simple deco; grapefruit pieces simply scattered on top for the appealing colour. |
1 vote
1700 views
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Nyonya style fish acharcrispy fried dish soaked in a vinaigrette gravy. |
1 vote
2445 views
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Curry Leaves HummusAromatic, creamy and smooth dip. |
1 vote
2613 views
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Cincalok OmeletteEggs fried with cincalok, chopped shallots and spring onions, chillies and tad bit of sugar. |
1 vote
2262 views
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Mango Salad (Vegetarian)Tangy-spicy-crunchy mango salad. |
1 vote
2039 views
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Kerabu Taugeh (Bean Sprouts Salad)meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors. |
1 vote
2395 views
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Prawn & Cabbage In Lemongrass Coconut GravyA complete one pot dish which is filling enough with rice. |
1 vote
2200 views
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Mustard Greens (Sawi Putih) in Masala GravyCooked in a thick coconut masala gravy with chilli and turmeric powder. |
1 vote
2038 views
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Pepper Basil CrabsPeppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves. |
1 vote
1550 views
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Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
1 vote
1845 views
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Healthy Chinese Violet Eucheuma JellyThis is 100% natural healthy and nutritious edible flower with sea bird's nest jelly |
1 vote
2184 views
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