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Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts by Nate Appleman

This dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for.

9 votes
29351 views
Crispy Eggplant Croquettes

Crispy Eggplant Croquettes by Daniel Brock

nice crispy eggplant croquetts

7 votes
11924 views
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati

Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati by maria liberati

Fresh zucchini, eggplant, onion- these vegetables should be very fresh, eggplants and zucchini should be firm. Buy your produce locally from a local farm is possible to insure freshness. Ratatouille of Zucchini and Eggplant From my best sellling book…

3 votes
2664 views
EARLY SUMMER VEGETABLE SOUP WITH MINT PISTOU

EARLY SUMMER VEGETABLE SOUP WITH MINT PISTOU by Draeger's Cooking School

3 votes
6241 views
Vegetable Lasagna

Vegetable Lasagna by Salad Foodie

Lasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of ingredients and/or chopping daunt you.(I just consider it my afternoon therapy session.) The veggies are cut in small pieces to layer better between noodles. Sub any combo of veggies preferred…

2 votes
13967 views
EGGS VEGGED OUT - Sunny Side Up

EGGS VEGGED OUT - Sunny Side Up by Foodessa

Cooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!!

2 votes
2826 views
Eggplant Parmesan (Slow Cooker or Crockpot version)

Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie

This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the recipe in half for 4 servings (which is the recipe below.) It cooks well in a 2 1/2 to 3-quart slow cooker. Whichever size you make, I think you’ll like this easy-does it version of yummy Eggplant Parmesan! (Note:…

2 votes
4396 views
Balsamic Dressing

Balsamic Dressing by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Balsamic Dressing

2 votes
2532 views
Chorizo and Capsicum Soup

Chorizo and Capsicum Soup by Brett Ede

2 votes
3668 views
Cavolfiori Sott’Aceto (Pickled Cauliflower) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Cavolfiori Sott’Aceto (Pickled Cauliflower) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

(excerpted from The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition)

2 votes
1154 views
Asparagus in Sunshine (Asparagi in Giallo) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Asparagus in Sunshine (Asparagi in Giallo) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
1169 views
Tartare Di Mango e Verdure (Tartare of Mango & Vegetables) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Tartare Di Mango e Verdure (Tartare of Mango & Vegetables) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
994 views
Eggplant Parmigiano copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Eggplant Parmigiano copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
915 views
Ratatouille copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ratatouille copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
980 views
Roasted Parsley Potatoes copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Roasted Parsley Potatoes copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
853 views