All recipes » Filipino » 300 or fewer calories
Adobo Chicken by Valerie BiocThis is my variation of a popular Filipino dish. Most people fry it and dry. I like it with more juices. This is easy to make. Serve this dish with steamed white rice. It taste better the next day. |
3 votes
5649 views
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Chicken Afritada with Pineapple by Lidy Concepcion
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1 vote
11481 views
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Grilled Tuna Belly with BBQ Sauce by ShaleeDPGrilling Fish is one of my favorites. |
1 vote
2143 views
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My Pork Dumplings by MarelieThese are my lovely Chinitas!..after the heat and outside their dominion. Now, they are ready so come on, get your chopsticks, grab them, eat them and together lets say, " Ni Hao Ma" to everyone... ( How are you? ) Back home, I always offer this to some of my friends and it makes them smile all the time. |
1 vote
1772 views
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Berry Margarita Jelly Shots by ShaleeDPThis is another twist of the jelly shots. Some like it with a bit of fresh fruits together with the jelly shot. |
1 vote
4741 views
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Molten Lava Cake by maan credoCut the cake, and whoop! choco lava rushing through, melting down to your plate; visually mouth-watering and tastefully amazing. Super easy steps with super practical ingredient in a super rich chocolate filling and... feeling! |
1 vote
5817 views
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Homemade Chicken Noodles Soup by ShaleeDP
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1 vote
2894 views
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Cucumber Salad by ShaleeDP
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1 vote
836 views
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Pork/Chicken ADOBO by cez natanauanALL TIME FILIPINO DISH |
1 vote
3349 views
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No Bake Double Chocolate Cookie by MarelieThis No bake Chocolate Cookie from Hazel of A Joyful Noise is such a treat.The change I made is to add 3/4 cup of chocolate chips and lessen the sugar to 1 1/2 cup.My son told me that it taste like a chocolate bar..and yes it is..I cant describe the taste.Its just so wonderfully sweet and creamy.It will make you giggle and laugh..I… |
1 vote
2632 views
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Egg-Tomato Salad by Lidy Concepcion
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1 vote
1568 views
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Pineapple Fried Rice by Lidy Concepcion
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1 vote
1970 views
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My Asian Calamari by MarelieMy Asian Calamari is different...you have to marinate it overnight. Once you take out from the fridge, coat with flour mixture and fry at once...while still cold. Yes, thats the trick . The result is wonderfully satisfying, so soft yet crunchy. |
1 vote
2033 views
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Kylie Cruise by KaizA cocktail created around my friend Vina's Bachelorette party which was being organised by my wife and her friends on a yacht. The theme of the party was Kylie's concert and as it was held on board a yacht, the name stuck as the 'Kylie Cruise' cocktail. |
1 vote
2297 views
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Quick Omelette and Sausage Breakfast by ShaleeDPThis is one of the very fast breakfast that my kid can make for me :) |
1 vote
1380 views
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