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	Traditional Devon Cream Tea Strawberry Jam - Strawberry Conserve by Karen A fabulous recipe for a soft set strawberry jam, or rather a strawberry conserve, where most of the fruit remains whole and is suspended in a delicious strawberry flavoured jammy syrup. This conserve reminds me of the traditional Cream Teas you get in…	2 votes 1 comment 5904 views
	Pineapple Cream Cheese Salad by Hina Gujral I love fresh fruits in salad, that sweetness and citrusy juices of fruits give flavors of salad a punch; Pear, Pineapple, Apple, Globe Grapes and Raw Papaya are few fruits that always make a delicious salad. Cream Cheese or Sour Cream has a zingy taste, which compliments sweetness of Pineapple perfectly, and crunchiness of vegetables…	1 vote 2947 views
	Fig Chutney by Karen Vivers Christmas preparations start today with this fabulous fig chutney. A great accompanyment to any cheese board or cold meat platter.	1 vote 2483 views
	Kiwi Strawberry Smoothie Recipe by Hina Gujral You need just basic ingredients to make this Kiwi Strawberry Smoothie – Kiwi, Chilled Milk, Yogurt, and Oats, that’s it and of course, the blender. Just mix in the ingredients and blend it until smooth. Smoothies are usually the easiest way of encouraging your kids to try different types of fruit. Simply decide on a good combination…	1 vote 1 comment 2202 views
	Lemon/Lime Curd by Melanie Unruh A citrus curd that can be made with limes, lemons, or oranges (or a combination). Of course it's a standard on scones, but is also used for cake and pie fillings. Straining the eggs is critical to avoid unwanted lumps of clinging egg whites in the curd.	1 vote 3202 views