Tuscan Roasted Chicken with Savory Herb Bread Pudding and Buttered Cauliflower by maria liberati

Pollo alla Lauretana copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Garlic Chicken by Easy Cook - Laka kuharica

Finger-licking chicken with garlic. Done in 30 minutes.

Oat-crusted chicken with sage by Easy Cook - Laka kuharica

Crusty and aromatic chicken drumsticks with cheese and mustard sauce.

Crockpot Chicken Cacciatore by Amy Anderson

Chicken so good it's scary by Dan Maggiora

Fat free thighs, rosemary. Garlic, s&p. The result will just knock you out, and kids love it too!

L'état sauvage coq au vin by Gabriel Denison Chandler

An unconventional Coq au vin that receives rave reviews. Really quick and easy, maybe an hour to prep and cook all together. The resulting sauce can be mad into a stunning mushroom sauce.

Chicken Cacciotore by Kimi

This is my version of a classic. We love the flavors.

Piri-Piri Chicken by Grant Loney

Piri-Piri Chicken, Peri-Peri Chicken, Frango Piri-Piri, and Frango à Cafreal are all basically the same dish: chicken, marinated in a hot chile pepper marinade, then grilled. The dish's Portuguese and African origins are clearly seen in its names. Frango and cafreal (or cafrial) are Portuguese for chicken, and grilled; and piri-piri…

Κοτόπουλο με τυρί και κρεμμύδια, στυλ του Σπαρτιάτης - Spartan-Style Chicken with Cheese and Onions by Ann Harris

7 ingredients = 1 awesome dish! Serve this with creamy mashed potatoes and Greek salad. :)

Chicken Milanese by Tanya Noyes

A crunchy outside and juicy and tender on the inside! Big hit with the kids. They think it's one big chicken nugget! :)

Fusilli alla Cacciatore by Luna's Recipes

This recipe has a lot of elements to it, not only is it inexpensive to make but it is very versatile. You could simply make the sauce and leave the chicken on the bone and serve it with rice, or, you can change the basil for parsley and you'll have a completely diffrerent sensation. I personally tend to use more basil in the winter…

Thymary Chicken & Couscous alla Peperonata by Luna's Recipes

This vibrant dish is a collaboration of a classic Italian side dish peperonata and a rosemary & thyme infused chicken leg. Mixing the peperonata together with the couscous gives the side dish a new dimension. I find this dish a joy to cook and serve to my friends and family. When a dish can simply lift ones mood with not only it's…

Shashlik with Arabian Touch by miansari66

Shashlik is a Russian dish but popular all around the globe. I have given some Arabian spice touch to this dish.

Chicken Alfredo Cupcakes by Mary Ellen Nyberg Hemby

I love the lasagna cupcake recipe I found on line, so I adapted it with other ingredients. (spaghetti sauce and ground beef substitutes) These are great to freeze and heat quickly later. Good portion control. With less sauce or in mini muffin tins, they can be eaten as finger food! We plan to try this with pizza sauce and…