Baked Lamb Shoulder Chops by Saru

Did you know lean beef and lamb contains omega 3 contributing to heart health,particularly important for those who don't eat oily fish.One tip I always follow while making this dish-remove excess fat from lamb shoulder chops before cooking and brown lamb shoulder chops before baking for that extra flavor.Lamb shoulder chops,lamb neck…

CHINESE ROAST DUCK WITH FRUIT SAUCE by Saru

It is well known that Chinese is one of the most-travelled and adapted Asian cuisines and whether it is steamed,braised,roasted or grilled,Chinese food is increasingly popular when the emphasis is on diet and health.This is an ideal roast duck dish for for any Chinese food lover,great for lunch or light evening meal when the weather…

Flour-​free and Egg-​free Indian Car­rot Halwa Recipe by Amelia Priest

Big Thank you to Sar­jita Dave for this recipe! I slightly adjusted it as I didn’t have Indian herbs. No bak­ing required!

FRANKFURTER BOATS by Saru

These are one of the best kids' party finger food that you could make.Boats can be prepared up to the stage of cooking and kept covered in refrigerator for up to 12 hours.But this recipe is not suitable to freeze or microwave.

SOUR CREAM CHICKEN by Saru

got this recipe from an Australian website sometime back.I tried it and my family loved it.Good for weekends when you feel lazy to cook lengthy meals,this can save you the time and ive you your much needed break away from kitchen.

eggless microwave fruit cake by Saru

I love to make cakes in microwave as I find it very easy and less time consuming this way.The only downside to microwave cake making is that you will not get the desired level of golden brown layer on top but it really doesn't bother me that much as I can save on so much time.Well you can make any cake in the microwave but here i have…

Chicken Olives by Saru

Although these take a bit of time to prepare,Chicken olives are well worth the extra effort - they make a very attractive main course for a dinner party.If the escalopes seem large,cut each one in two and serve two per person.

Grilled Chicken with sweet and sour sauce by Saru

Bacon ,Bean and Kale Soup by Saru

Packed with vegges, this hearty soup is infused with the warm spicy flavors of smoked paprika and cumin.Perfect served with lots of crusty bread or garlic bread.This recipe is taken form the Dish Magazine.But it has been tried and tested and everyone who had a taste loved it!.

HERBED BEEF ROAST IN MICROWAVE by Saru

A succulent roast is hard to beat.It gives the impression of a special-occasion meal without the hard work so often associated with such events.With this recipe you'll find yourself preparing roast meals more often and with great success!.

Tortilla Lasagne by Mel Philpott

Made from stuff we had in the fridge the day before grocery shopping, now we have it all the time. Sometimes we put in black or red kidney beans.

SEED CRUSTED DELICIOUS BEEF by Saru

Here's a centerpiece dish that really lives up to the name. Uncork your best wine to go along.

Fancy Fish Fingers by Saru

This one is thoroughly tested recipe loved by those who tried it.Good as after school snacks,light meals accompanied with a fruit and some milk,healthy fast food and a yum snack to make for yourself or share with a friend.

EGGLESS CHEESE AND ONION FRITTERS by Saru

Today I am sharing one of my all time favourite simple suppers....eggless cheese and onion fritters with tomato ketchup and mayo dip.These fritters are light, fluffy, delicious and marry perfectly with just a simple tomato sauce. You can have them frying away in well under ten to fifteen minutes and the kids just adore them.

NO BAKE 8-MINUTE CHEESE CAKE by Saru

This can be made in a jiffy whenever you wish to have a simple healthy dessert.