All recipes » Asian » Fry » July 4th

	Chocolate wontons by mildlyindian What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…	1 vote 3978 views
	Oats and vegetable patties by Saru You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour these guilt free.	1 vote 1979 views
	Masala Vada by Cookingwithsapana Healthy and crispy snack to enjoy tea.	1 vote 2261 views
	Vegetable Pakora by Aparna Anurag Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their own, are prepared in the same way, they are known as onionbhaji. A version of pakora made with wheat flour, salt, and tiny bits of potato or onion (optional) is called noon bariya (nūn=salt)…	1 vote 2941 views
	Spicy Peanuts by Lourdes Princy Spicy flour coated peanuts makes a yummy crunchy snack:)	1 vote 3472 views
	Christmas Cookies-Kulkuls by Paul Anderson Lumen Christmas Sweets in India	1 vote 9320 views
	Eggplant(Brinjal) Fry by Paul Anderson Lumen Indian ways!	1 vote 2 comments 4120 views
	Stuffed Bitter Gourd Fry by Paul Anderson Lumen Something Different	1 vote 4473 views
	Bombay Duck Fry by Paul Anderson Lumen Bombay duck is actually dried fish...	1 vote 10554 views
	Mutton Kebabs by Paul Anderson Lumen Indian Food Recipes.... Mutton Kebab...	1 vote 5017 views
	Asian-style Deep Fried Chicken Wings by A.L. Wiebe I have been making this version of chicken wings for years now, and they are always a hit. This is just the basic marinade recipe, so depending on my mood, I spice them up some with extra Sriracha sauce, maybe some garlic. Do what makes you happy, but enjoy and have fun with it. *P.S. this will likely destroy your deep-fry oil, so…	2 votes 1 review 1 comment 15129 views