All recipes » American » Labor Day
Lentil Bulgar Burgers with Fiery Fruit Salsa by BearNakedBakerFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the BUNS! |
1 vote
3305 views
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Open Apple Tarts by Chef Smith
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1 vote
2062 views
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Sugar Molds for Creative Decorating by Claudia lamascoloHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at party and dollar stores. |
1 vote
3044 views
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Lemon, Orange Poppy Seed Cake by J. Gino GenovesiA variation of mine of the poppy seed cake. Try it. You will like it |
1 vote
2191 views
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Easy Grilled Potatos by Wendi TaylorMake "baked" potatos on the grill. Easy & delicious. |
1 vote
3223 views
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Supreme Double Chocolate Cake by J. Gino GenovesiA rich, delightful cake which is very moist and tasty. It is great if served with what I call "Whipped Ice Cream" , a combination of ice cream and cool whip blended together. Try it! |
1 vote
2302 views
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Sweet Green Bean Bundles by Chef Smith
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1 vote
2339 views
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Four C Coleslaw by Salad FoodieThis is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change from those familiar too-creamy coleslaws. The salad base is made up of 4 vegetables that start with the letter C, hence the recipe name. Cabbage, corn, cucumber, and cilantro team up… |
1 vote
3629 views
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Beef Enchilada by GARY ESTESSYou know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce. |
1 vote
1413 views
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Chef Teddy Olive Oil Cake with Lemon Glaze by Teddy Hedrington
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1 vote
408 views
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Blue Cheese Macaroni Salad by Chef Smith
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2 votes
2402 views
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Memorial Day Weekend Grilling Roundup by Claudia lamascoloGrilled filet, shrimps, corn, eggplant. Appetizers like shrimp cocktail, a delicious sponge cake triple berry dessert and more!~ These recipes will be great all summer long come join the fun! |
2 votes
3167 views
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recipe bananas snack by GARY ESTESSI back have you tried bananas frozen in slices, we have them in the morning are at a snack and athe night. |
1 vote
1478 views
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Dipping sauce from water Melon rind by GARY ESTESSLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it. |
1 vote
996 views
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Warm Chocolate Pudding Cakes by Deanie FoxThis is one of my favorites. Relatively easy to make and ridiculously good. Wow them with this one! |
3 votes
6555 views
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