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1 vote | 2354 views

Make "baked" potatos on the grill. Easy & delicious.

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Ingredients

Cost per recipe $1.73 view details

Directions

  1. Wash potatoes; scrub skin with brush or rough sponge. Pat dry.
  2. Pierce potatoes several times with fork.
  3. Rub potatoes with olive oil.
  4. Rub garlic and pepper on potatoes.
  5. Wrap in foil.
  6. Throw it on the grill; cook 45 min. - 1 hour or until potatoes are soft when squeezed.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 976g
Calories 872  
Calories from Fat 127 15%
Total Fat 14.45g 18%
Saturated Fat 2.18g 9%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 59mg 2%
Potassium 4093mg 117%
Total Carbs 170.85g 46%
Dietary Fiber 21.9g 73%
Sugars 8.17g 5%
Protein 20.06g 32%

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