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	Pork feet and red beans by Arturo Féliz-Camilo A traditional Puertorican recipe. Enjoy!	1 vote 1 comment 15484 views
	GRILLL-A COUNTRY STYLE RIBS by GARY ESTESS WE FIXT THE RIB LAST NIGHT THEY WERE GOOD	1 vote 3948 views
	Fiery Piggy Balls by Patti Fisher We wanted to do an extra spicy appetizer wrapped in bacon, of course, for game day. Happily we just got some wonderful and extra zingy sauces from All Spice Café, so we knew we could put their Cayenne Habanero Sauce to good use. This is a variation of our “Chipotle Bacon Bombs” using hot sausage balls instead of ground beef. You can…	1 vote 2087 views
	Honey Mustard Pork Salad by Cheryl D Lee An intensely flavor packed salad that doesn't take hours to make. Great for a light meal for one, or a brunch dish for a crowd.	1 vote 2254 views