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Gratin of Spinach and Roquefort by Crissy GersheyBubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a savory bread pudding, this Gratin of Spinach and Roquefort begs to be part of the Thanksgiving tradition. |
3 votes
6349 views
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Spinach and Mozzarella Pockets by MichelleWhoever created Pillsbury Crescent Rolls is a genius. Yes, they make good rolls, but you can make so many different recipes with them, including this super fast spinach and mozzarella pockets. I eat these for dinner or take them to work and heat them in the microwave the next day. Either way you eat them, they taste excellent, and… |
2 votes
6484 views
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New World Salmon Enchiladas by Gabriel Denison ChandlerThese Enchiladas are light on the digestive system and high in protein, as well as drop dead delicious. This is a mild enchilada, heat it up if you like. |
2 votes
3405 views
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Spinach & Artichoke Cassarole by LIsaA great side dish with that does double duty. Leftovers make a great spinach Artichoke dip when you add creme cheese and reheat. Use real butter but low fat subs are fine otherwise. Shaker Parmesan is also fine for this recipe. |
1 vote
2638 views
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Spinach Parmesan Bites by JessicaA healthy substitute for bread and rolls |
1 vote
3969 views
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Asparagus Prosciutto Rolls by Kyle GluntzA quick, tasty appetizer. |
1 vote
2153 views
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Spinach Brownies by David St. JohnThey look like brownies, but they're not sweet! |
1 vote
2397 views
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Tortellini And Greens Bake by CarolinaheartstringsThis is not a traditional Italian dish but it does use ingredients associated with Italian food. Nowadays greens may be considered a Southern thing, but my dad remembered his Italian born mother cooking greens while growing up in New Jersey. He never did tell me what kind of greens so I can’t say, but in his household eating greens… |
1 vote
2748 views
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How to make Spinach Chips by April DecheineHow to make easy Spicy Spinach Chips |
1 vote
2109 views
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ROASTED KALE CHIPS WITH PARMIGIANO REGGIANO SP3 by Wendy Saxena-Smith
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1 vote
1394 views
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Cheesy Bacon Brussel Sprouts by Bunny BostowThis incredibly delicious casserole has lots of flavors in it that meld together and create one amazing side dish. If you’re looking for a way to use brussels sprouts other than boiling or roasting them, this is it. Cheesy Bacon Brussels Sprouts Casserole is made with two cheeses, Parmesan and Cheddar. The sauce is made with half and… |
1 vote
236 views
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