Cheesy Bacon Brussel Sprouts Recipe
This incredibly delicious casserole has lots of flavors in it that meld together and create one amazing side dish. If you’re looking for a way to use brussels sprouts other than boiling or roasting them, this is it. Cheesy Bacon Brussels Sprouts Casserole is made with two cheeses, Parmesan and Cheddar. The sauce is made with half and half. And then there’s the bacon! Cheesy Bacon Brussels Sprouts Casserole… This cheesy, creamy, bacon laden brussels sprouts casserole is a great out of the ordinary side dish perfect for family and holiday dinners, ENJOY!
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Ingredients
- Brussel Sprouts
- bacon
- butter
- onion
- flour
- Thyme
- ground pepper
- half-and-half">half and half-and-half">half
- chicken bouillion granules
- Parmesan Cheese, grated
- cheddar cheese, grated
Directions
- See link below for the instructions
Useful Links
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 212g | |
| Calories 378 | |
| Calories from Fat 272 | 72% |
| Total Fat 30.55g | 38% |
| Saturated Fat 15.16g | 61% |
| Trans Fat 0.0g | |
| Cholesterol 71mg | 24% |
| Sodium 1208mg | 50% |
| Potassium 351mg | 10% |
| Total Carbs 13.34g | 4% |
| Dietary Fiber 2.3g | 8% |
| Sugars 5.46g | 4% |
| Protein 13.6g | 22% |
