Peach Pudding Cake by Shirley Rogers

Netta Belle's Choice Upside-Down Cake by Julia Ann Souders

A quick and easy dessert for moist butter cake topped with a seasonal sweeten fruit on top. It is your choice of fruit, peaches, blueberries, pineapple or your specialty. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.”…

Southern Dump Cake by Patricia Martin

This quick desert will have your friends oohing and ahhing at your next get together. It is also a great any-time desert to surprise family with. 4 ingredients and you are set to go! This is my go-to desert whenever I want a taste of home.

Lemon Banana Bundt Cake by Kyle Dalakas

Lemon Banana Bundt Cake is moist, delicious and proof that an elegant dessert does not have to be complicated! With just a hint of lemon, this is the perfect finale to Sunday dinner or any dinner party!

Watermelon Muffins by Kelsey Martin

Strawberry Shortcake Muffins by Beth Roan

I had really intended to make strawberry shortcake for the 4th of July but that didn't happen so I had strawberries that I needed to use.

Cinnamon-Raisin Bread by Robyn Savoie

The most popular of all breakfast breads is extra-special when made homemade.

Heart-Healthy Raspberry Pie by RecipeKing

Heart-Healthy Raspberry Pie-is a delicious recipe for a low calories, low fat, low cholesterol, low sodium, low carbohydrates, WeightWatchers friendly recipe. This is made with a cooked meringue and a red raspberry puree, poured into a chocolate cookie crumb crust. Requires a minimum of 6 hours in the freezer before serving.

Caramelized Pear & Cranberry Crisp by "Cheffie Cooks"

Perfect for your HolidayTable.

CARAMEL APPLE cRISP by TERRI

Key Lime Pie by Beth Roan

My daughter loves Key Lime Pie. When she asks I can't refuse.

Banana Nut Muffins by Beth Roan

Banana nut muffins with yogurt

Gingered Rhubarb-Apple Crisp by Robyn Savoie

This dessert recipe is a great way to use your rhubarb, and it makes a nice everyday treat for the family. Serve this fruit crisp cold or warm, with a little cream or a scoop of ice cream. Use your favorite sweet apple in this recipe.

Baked Banana Custard by Kyle Dalakas

Baked Banana Custard is a deliciously simple dessert that your whole family will love! Try this for dessert tonight!

Pineapple Upside Down Cake Muffins by Beth Roan

Megan wanted to cook today so we decided to create different pineapple muffins and have a taste test. We had 2 winners. This was the first.