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	Salmon Croquettes by Kellie Parker-Shulver I remember when my grandmother would make these. I always looked forward to them. I hope you enjoy them as much as I do.	2 votes 5402 views
	Salmon Patties by Ella Mangelos Velthoen These are perfect for Lent and easy to make, a squirt of lemon or a lemon sauce completes the dish	1 vote 906 views
	Salmon Cakes with Dijon Vinaigrette by Its a Food Fetish Salmon cakes made with fresh wild salmon and topped with Dijon vinaigrette.	1 vote 2 comments 3163 views
	Lemon Paprika Tilapia by Bunny Bostow This tender, flavorful, fish fillet and rice side dish got me a foot in the door to open up possibilities other than frying Tilapia, and he loved it. While we’re talking about cooking healthier, let’s take a look at the benefits of eating Tilapia. According to WebMD there are a lot of good reasons to be eating more Tilapia. This fish…	1 vote 185 views
	Mama's Tuna Patties by Miss Polly Motzko My mom used to make Tuna Patties when I was growing up and then I made them when I was married. When you make them up in advance you can make sandwiches out of them later or just heat them up for a nutritious lunch or dinner. Also, I’ve substituted crab for the tuna making Crab Cakes that are really good! As good as any restaurant in…	1 vote 2859 views
	Skillet Fish by Denise Mailhot White fish cooked in tomatoes, onions and spices 6 servings fish 2 servings onion 4 servings tomatoes (1/2 can = 1 serving) gives you 6 servings of fish and veggies	1 vote 4708 views
	FRESH CAUGHT PAN FISH by CHUCK HILDEBRANDT I HAVE FOUND THAT THIS IS FAST AND EZ WAY TO MAKE A MEAL FIT FOR A KING	1 vote 3851 views
	salmon burgers with herb aioli by charlene sherman have your fishmonger remove the pin bones serve with nice ripe tomato slices and red onion slices	1 vote 1630 views