web design course.,.,., by sanskar verma

web design course provides by sithub, in this field you learn about the designer or editing the photo or videos. we have git 10 years of experience in this field. contact us. Web style refers to the look of internet sites that area unit displayed on the net. An online designer works on the looks, layout, and, in some cases, content…

Vegetable Marinate by viper

Marinated White Button Mushrooms by "Cheffie Cooks"

Great side condiment to have for steaks, salads and more...

Curried Cucumbers by Sheila McClune

Cucumber slices marinated in vinegar seasoned with curry powder. An excellent salad, snack, or side dish.

West Indies Salad by Martha Little

This is my Mother's best luncheon salad recipe. We spent our summers on the Alabama coast in Gulf Shores. I always loved cooking with my Mom and this was a salad we both really enjoyed.

Laurie's Barbecue Sauce by Susan

This is a recipe that my other sister-in-law makes. Its a basic recipe that you can add to.

mussels by santorra peele

i will some love do love in my cooking it.

Cucumber and Onion Salad by Veronica Gantley

Creole Coleslaw by Veronica Gantley

This is a easy and delicious dish for summer. It would be wonderful on a pulled pork sandwich.

Fresh Veggie Egg Salad by Chef Feiny www.feintastingfoods.com

CUCUMBER DIPPING SAUCE: by Chef Feiny www.feintastingfoods.com

Great with chicken, or beef.......

Chicken Berry Berry Salad by Chef Feiny www.feintastingfoods.com

This grilled chicken salad recipe receives a double dose of juicy blackberries and strawberries. The combination of the dressing, chicken, berries, and feta is a HAPPY marriage. This is a wonderful salad recipe to use on a warm summer night when you feel like having a BBQ.

Pork Roast Marinade by Arline

this is a very simple Marinade taste is really good and also works well on chicken (the other white meat lol)

In the Raw…Ceviche! by Justin Thyme

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is a typical dish of both countries, many other countries in Latin America have adopted it, with variations. Both fish and shellfish can be used in the preparation of ceviche. In Peru, it…

Marinated three beans salad by Shawnna and Davide Busetti

This three bean salad is my mom's recipe, and I suspect it has been around a while, because my copy was typed on a typewriter. Three bean salad is a classic American side dish for a reason. It's delicious, it is simple to make, and it is especially ideal for picnics and outdoor gatherings since it doesn't demand refrigeration. There…