Crock Pot Cheese Pie Recipe
Servings: 12
Ingredients
- 1 (8 ounce.) macaroni, cooked and liquid removed
- 1 lg. can evaporated lowfat milk
- 1 1/2 c. lowfat milk
- 2 Large eggs
- 1/2 c. melted butter
- 2 c. sharp cheese
- 1 c. mild cheese
Directions
- Grease crock pot with 2 Tbsp. oil. Add in all ingredients and mix. Cut thin slices of cheese and put on top. Sprinkle with paprika if you like. Cook 3-4 hrs on low.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 12 servings | |
| Calories 324 | |
| Calories from Fat 188 | 58% |
| Total Fat 21.28g | 27% |
| Saturated Fat 13.06g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 97mg | 32% |
| Sodium 298mg | 12% |
| Potassium 224mg | 6% |
| Total Carbs 19.17g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 5.4g | 4% |
| Protein 14.13g | 23% |
