All recipes » Soups, stews & chilis » 500 or fewer calories
Everyday vegetable soup by Easy Cook - Laka kuharicaThis soup with collard greens and baby spinach can be made with any combination of fresh or frozen vegetables. |
1 vote
2310 views
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Salzburg potato soup by Easy Cook - Laka kuharicaSmooth, nutritious and delicious. |
2 votes
6139 views
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Garlic soup by Easy Cook - Laka kuharicaMild and delicate, yet flavorful garlic soup. |
2 votes
3688 views
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Cannellini bean, spinach and tomato soup by Easy Cook - Laka kuharicaIt’s delicious, comforting, simple and super easy to make. |
1 vote
3827 views
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Soup with millet and carrot by Easy Cook - Laka kuharicaThis is a deliciously healthy and vegetarian soup, easily thrown together. |
1 vote
2365 views
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Healing Soup by Lisa FaleyThis has everything you need to get you on the road to recovery... |
2 votes
3158 views
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Greek Chicken Lemon Soup by Kristen PodulkaYou know that fantastic soup they serve at Greek restaurants?? Well this is it! It’s called Avgolemono, and it’s so easy to make and soooo delicious. Probably my favorite soup ever! Serve a steaming hot bowl with warm pita bread on a cold day. Mmmmm. |
1 vote
6663 views
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Courgette, pea and pesto soup by Easy Cook - Laka kuharicaThis wonderful soup is made in a flash and is the perfect beginning of any meal. |
1 vote
2206 views
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Spiced tomato, chickpeas and couscous soup by Easy Cook - Laka kuharicaCouscous adds a wonderful texture to this Moroccan-spiced tomato soup. |
1 vote
341 views
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Zuppa Toscana by Healthy MammaHealthy and Delicious version of *eghemm, Olive Garden's Zuppa Toscana. |
2 votes
7129 views
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Cream of mushroom soup by Easy Cook - Laka kuharicaThick and creamy #soup, with no cream, is velvety smooth and tastes incredibly rich and #aromatic. |
1 vote
6394 views
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Masoor Dal –Red Lentil Stew by Meghna PatelDal in general is a true soul food for any Indian at heart. I relish any kind of dal with simple steamed rice. Arhar or Tool and Moong dals top the chart but I am in mood for something different today. Hummm….. I searched my pantry high and low and I found a jar of Masoor Dal/Red Lentil . Now Masoor Dal is not frequently made in… |
1 vote
3409 views
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Avgolemono (Greek Chicken-Egg Soup) by sfTartness varies according to amount and the type of lemon you use. I use Meyer, which isn't as tart as regular grocery store lemons. We usually eat the dark meat of rotisserie chicken in sandwiches, so this is one way I use the white meat. Save the carcass to make chicken stock in your crockpot. |
1 vote
1541 views
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Lentil and tomato soup by Easy Cook - Laka kuharicaSuper easy and quick nutritious winter soup. |
1 vote
1788 views
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Wok–N-Roll Soup!! by Catherine PappasServe with your favorite bread. It is a delicious and healthy soup to serve. Enjoy with Love, Catherine xo |
2 votes
1741 views
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