Oven Potatoes by Candice Goodyear

This simple recipes is for those late nights can't think of side dishes to cook and need it done in matter of minutes. I have to give credit where credit is due so this is another of my Awesome sister in law's Recipe. Thank you Julie you are an Awesome cook and sister.

Lancaster County Lima Beans by Denise Sherin

The Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding!

Jicama n' Carrot Sticks~Pineapple Salad by "Cheffie Cooks"

Great Side Dish to any picnic, BBQ, or family get together.

Spiralized Zucchini Zoodles Ribbons and Bacon by "Cheffie Cooks"

Great meal anytime! Use up those garden zucchini's in this easy recipe!

Texas Caviar by Lisa

Browned Butter by Denise Sherin

The Amish use browned butter on their vegetable and over mashed potatoes. You can make it and keep in the refridgerator til ready to use. It has a light spicy taste

Original Green Bean Dish by Diane

I got this from my mom who got it in the 60's. It is the best!

Zucchini Salad by Susan Giella

A bright and refeshing raw zucchini salad.

Broccoli Rabe with Lemon! by Catherine Pappas

This is a perfect side dish. Enjoy with Love, Catherine xo

Marinated Cole Slaw by CookEatShare Cookbook

This would probably be delicious on top of some pulled pork!

Mandarin Orange Fruit Salad by CookEatShare Cookbook

This is a classic. I remember my mom making it when I was very young.