Club Sandwich Recipe by Hina Gujral

The brown bag lunch is an American tradition, the first sandwich created in 1762, was a matter of necessity. The Earl of Sandwich, an enthusiastic gambler, requested bread and meat dishes that he could eat while gambling and the sandwich were born. The traditional club sandwich is most often done with turkey, bacon, eggs and loads of…

Croque Monsieur Panini by Catherine Pappas

Mushrooms stuffed with anchovies and smoked cheese. by Aherrera

The Ultimate "Italian" Sub Sandwich by "Cheffie Cooks"

Truly a tasty, filling lunch option!

PENNETTE SHRIMP WITH BASIL PESTO. by mariarosaria

I love the basil (I like a good Neapolitan my plant fresh basil), but I go crazy for shrimp as well, so I decided to experiment with this combination and I must say that the result was really great, sweet taste with a bitter aftertaste and perfumed the I think Basil goes well with the tasty and porposo shrimp, plus a few other…

obcces Sheperd's Pie by ChefNash

Not your typical Sheperd's Pie...

Green borsch. by treder27

In the spring you can indulge yourself and cooke green soup!

Stewed chicken with tomatoes by Spoonof

Stewed chicken with tomatoes – something easy to make for your family lunch. Fresh and tasty, with delicious vegetables. This dish will be tasty and also healthy, so don’t waste any more time and let’s get to preparing chicken!