Mango Salsa by Kelsey Martin

Tex Mex Guacamole with Serrano & Jalapeno Peppers by Wendi Taylor

A delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for tortillas or pita bread, or on a bed of shredded lettuce as a salad in itself.

Quick Organic Guacamole by dp

Perfect guacamole for parties or whenever

Salsa by Marlyne

This salsa is truly authentic the real taste of Mexico!

Smashed Avocado by Jeremy Cheng

fresh authentic salsa by dp

Authentic Mexican Salsa

Chimichurri by Jeremy Cheng

Bittergourd salad by mildlyindian

It is really tough to add this vegetable to your diet. But it is one which is immensly healthy. So here is my grand mothers recipe to make it a bit easier to have.

Andra's Fruit Salsa by Andra Kiser

This is great with bunelos (I make my cinnamon sugar tortilla chips fresh or buy the bunelos by the bag) and is also great with grilled chicken, grilled tilapia or with pork tenderloin.

Vichyssoise with Avocado & Sweet Pea by Nancy Miyasaki

This is cool, beautiful and delicious. If you like gazpacho and avocado...you can't help but love this. Great for a cool summer treat. And incredibly easy!

guacamole by A.C.

this guacamole is fairly mild, but goes great with blue corn chips it is a perfect dip.

Grape and Corn Relish by Farrell May Podgorsek

Sweet and savory relish that is beautiful to look at and has a fresh, slightly spicy flavor. The sweetness of the grapes and corn contrast with the bite of the peppers. Excellent when served with grilled fish or chicken. Try to find Champagne grapes if possible. They are very small, the size of currants, and the perfect sweetness for…